Captain's Log

Let's Spice Up Your Ramadan with Fin-tastic Flavours!

Ryan Nienaber

Let's Spice Up Your Ramadan with Fin-tastic Flavours!

We're diving deep into the spirit of celebration here at Greenfish, and this time, it's all about embracing the wonderful diversity of our amazing client family. We invite you on a flavour-filled journey as we roll out the red carpet (or should we say, the ocean blue carpet?) for Ramadan!  At Greenfish, we believe in celebrating all cultures, and this week, it's all about cherishing the beauty of Ramadan.  To make your festivities even more fin-tastic, we have a dazzling selection of Fish and prawn boxes, sourced with the utmost care using low-impact fishing methods. Because why settle for anything...

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Catch of the Day #064

Ryan Nienaber

Catch of the Day #064

As January rolls in and the waters take a bit of a breather, our fisherman in Cape Town's west coast are living the cinematic life of chasing the fish. The migration is real, and the excitement is contagious! Guess where they're heading? Straight to Struisbaai!  Struisbaai is currently buzzing with yellowtail and other beautiful-sized fish, thanks to the traditional fishermen who are pulling in quite the impressive haul. Curious to see it in action? Check out this quick 20-second clip showcasing the thrill of the catch Don't Know how to cook yellowtail? we've got you covered. Click here to see...

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Catch of the Day #063

Ryan Nienaber

Catch of the Day #063

As 2023 draws to a close, we reflect on a year filled with myriad experiences. Amidst the whirlwind, one thing that hasn't been amiss is flavour! We're thrilled to invite you to a sizzling braai, bidding a flavorful farewell to 2023. Get ready for an unforgettable night with our fresh and frozen Braai-ready boxes that promise to light up your night. Gather your loved ones around the braai, creating tuna cherished memories while savouring our mouthwatering Greenfish steaks and fillets, perfectly primed for the flames. It's the ideal way to usher in a new year brimming with joy and deliciousness. Make...

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Catch of the Day #062

Ryan Nienaber

Catch of the Day #062

'Tis the season to be shellfish—wait, did we say shellfish? We meant to say selfless! This Christmas, spread the joy and savour the flavours with our delectable range of shellfish, crafted to make your festivities extra special. From the grandeur of giant tiger prawns to the convenience of cut and deveined butterfly pink prawns, we've got it all. Our selection caters to every palate and budget, ensuring there's something for everybody at your table.  Delicious Recipe here: Giant Tiger prawns King Prawns cut and Deveined Prawn Lover    Promocode is valid till Friday 11am only on the Following Items:  Prawn Lover |...

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Catch of the Day #061

Ryan Nienaber

Catch of the Day #061

As the festive spirit starts settling in and you ease into holiday mode, we wanted to let you in on a little behind-the-scenes action. The Greenfish team is putting in some serious elbow grease to hook you up with the freshest catches for your upcoming celebrations. Yep, we're talking about your Fishmas feast! Even as the world starts slowing down a bit, we're cranking things up to make sure you've got the absolute best seafood on your table. Because let's face it, holidays deserve nothing but the finest! It's worth noting that the sea water has been unusually hot lately....

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