Catch of the Day #061

Ryan Nienaber

As the festive spirit starts settling in and you ease into holiday mode, we wanted to let you in on a little behind-the-scenes action. The Greenfish team is putting in some serious elbow grease to hook you up with the freshest

catches for your upcoming celebrations. Yep, we're talking about your Fishmas feast!

Even as the world starts slowing down a bit, we're cranking things up to make sure you've got the absolute best seafood on your table. Because let's face it, holidays deserve nothing but the finest!

It's worth noting that the sea water has been unusually hot lately. We have hot water wrapping all the way from Struisbaai up to Cape Point and all the way up the West Coast. Up at the West Coast its almost 20°C compared to the usual 13°C. The high temperatures have added a unique dynamic to our fishing experiences. Despite the atypical weather, the Greenfish team has adapted and continued to secure the freshest catches of Yellowtail, Snoek, Moonfish, Tuna and Swordfish. 

With December holidays upon us we will be running a pre-order discount for those of you who enjoy seafood on the menu. Pre-orders can be placed 1-8th December.  All pre-orders will be delivered on 20 December. Use one of the promocodes to place a pre-order. Orders using Code will be delivered the 20th of Dec unless instructed same-day delivery in your orders note Section.

All our orders are cut by hand with love. If you have any special instruction for your order please leave us a NOTE in the notes section at checkout.

Deliveries will carry on as per normal for December, Monday to Friday (no weekends or public holidays). Don’t forget our 11am cut-off for same-day deliveries.

Wishing you a season filled with joy and fantastic seafood!



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