Food safety is non-negotiable, and that is why we have a range of stringent measures in place to ensure we only deliver the highest quality seafood.
We are a registered Fish Processing Establishment
We are approved by the US Food and Drug Administration
HACCP Food Safety Protocols
We follow the food safety standards laid out by the Hazard Analysis Critical Control Points system.
Cold Chain Management
We have various redundancies in place to ensure the integrity of our cold chain including insulated trucks and the use of ice.
Dedicated Food Safety Specialist
We have a dedicated team member who ensures our compliance to all food safety protocols.
We are certified for operation by the City of Cape Town.
We are certified by the National Regulator for Compulsory Specifications.