Short Grain Sushi Rice | Dry Goods

Content

This box contains two packs of 750g short grain sushi rice. The perfect top up for your Greenfish sushi kit or to compliment your sushi block or Norwegian Salmon fillet.

• 2x 750g re-sealable packets of sushi rice (+-1.5kg per box)

Cooking instructions:

- Wash rice gently 3 times until water is clear, soak rice for 30 minutes.
- Add rice to pot on high heat until boiling with lid on
- Once cooked, allow to sit for 15 minutes
- Add sushi vinegar, sugar and salt to the bowl, stir until sugar has dissolved.
- Pour sushi vinegar over the rice and mix in gently, while cooling the rice with a fan.
- To prevent rice from drying out, put it in a heap with a wet cloth or towel over it until used.

Notes/Special Requests:

When you check out there is a section for notes, here you can tell us if you have any special requests for the cutting of your fish.  This is also a great place to tell us if your door bell does not work or any other info you want to share with us to streamline getting you the freshest fish in town to your door quickly.

Delivery:

  https://greenfish.co.za/pages/where-we-deliver,