Fishwife Recipes — angel fish

Before I get started with this juicy recipe, let me first give you a quick guide to easily removing the pin bone from your Greenfish Angel Fish fillets.  STEP 1: Place your fillets on a chopping board and identify the long pin bone running down the centre.   STEP 2: Using a sharp knife run the blade along either side of the pin bone, removing it from the centre.   STEP 3: Wasn’t that easy… pin bone removed and two beautiful fillets ready to get soaked in garlic, butter and herbs! Now that you have successfully removed the pin bone, lets...

For this recipe, refer back to our simple method of smoking fish at home without using a smoker.  If you have a smoker at home, even better!  But for those of you who don’t, it will only take you a few minutes to use our method to create smokey, golden delicious Angel Fish to use in the following recipe. Smoked Angel Fish and Baby Potato Salad Ingredients 350g baby potatoes 100g crème fraîche 1 heaped tsp horseradish sauce / cream juice of 1 lemon or 3 Tbsp lemon juice 2 smoked angel fish fillets 1 bag of watercress, baby spinach...